This recipe has just three simple ingredients! It's a super quick way to satisfy a snack craving for something warm, buttery, and savory!
Line a baking sheet with parchment and preheat oven to 450F.
Break up frozen pastry into shards. I left some of them really long because I thought it would look pretty... and it did!
Brush each of the pieces of frozen pastry with beaten egg.
Sprinkle the tray full of frozen pastry with as much everything bagel seasoning as you like.
Bake for 10 minutes, until golden brown.
Allow to cool on baking tray and serve warm.