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Applesauce Oatmeal Quick Bread

A lovely spiced quick bread with a hearty texture from the oatmeal and a lovely moist texture and sweetness from the applesauce.

Course Dessert, Snack
Cuisine American
Keyword apple, applesauce, baking, best dessert, Best Recipe, bread, dessert, easy recipe, oatmeal, quick bread, recipe
Prep Time 10 minutes
Cook Time 50 minutes
Total Time 1 hour
Servings 12 servings
Author we are all magic


  • 1 cup granulated sugar 198g
  • 2 large eggs
  • 1/2 cup neutral vegetable oil, like canola 99g
  • 2 tsp vanilla extract
  • 1 1/2 cups all-purpose flour 177g
  • 1/4 tsp baking powder
  • 1/2 tsp baking soda
  • 2 tsp ground cinnamon
  • 1 tsp ground nutmeg
  • 1 tsp ground ginger
  • 1/2 tsp salt
  • 1/2 cup rolled oats, old fashioned or minute 50g
  • 3/4 cup applesauce 170g


  1. Preheat oven to 350F and line a 9 inch x 5 inch loaf pan with parchment.

  2. Add sugar, eggs, oil, and vanilla to a large mixing bowl and whisk together.

  3. Add remaining ingredients and mix well.

  4. Bake for 50-60 minutes until a toothpick inserted into the center of the loaf comes out clean.

  5. Allow to cool completely, cut, and serve with butter or honey-butter.