Tuna & White Bean Salad

This salad comes together in minutes, especially when you make a delivery order for all the ingredients from Gorillas in New York City or more than 54 cities in Europe. Use my code OTHERPAUL20 to save $20 on your first order! You can download the Gorillas App here. I’m proud to be a Gorillas Partner and thank them for sponsoring this post.

I make this easy salad almost every week. It’s a perfect light lunch or mid-afternoon snack. I often make a double batch and keep it in the fridge all week. It’s easy to customize with whatever ingredients you have on hand. I sometimes use garbanzos instead of white beans. If I want to “fancy it up” I use dried beans instead of canned. I think slow-cooking dried beans makes the bean salad even more rich and delicious. You can also swap in lime juice, or even use bottled lemon or lime juice. Some fun add-ins are feta cheese, olives, tabasco sauce, sesame seeds, sweet onion, cucumbers, or whatever else your heart desires.